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Pretty In Pink Wedding Cake + cup cakes

Pink wedding cakeA classic yellow butter cake (6″ & 10″), iced in vanilla butter cream with a pleated design. Bead border and pink butter cream Mums. The small flowers are fondant.

2 doz. Cupcakes were added for extra servings..

yellow cake, vanilla butter cream, fondant flowers.

yellow cake, vanilla butter cream, fondant flowers.

 

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Wedding CupCakes

6" yellow butter cake with vanilla butter cream.

6″ yellow butter cake with vanilla butter cream.

Here are  just a few of the 120 cupcakes made for a wedding, plus a 6″ cake topper for the bride and groom to cut. Bridal colors were peach and sea-foam green. The tiny flowers are fondant.

Classic yellow butter cake with lemon butter cream.

Classic yellow butter cake with lemon butter cream.

 

Chocolate cake with vanilla butter cream

Chocolate cake with vanilla butter cream

 

 

 

 

Red Velvet with vanilla butter cream.

Red Velvet with vanilla butter cream.

Rustic Wedding Cake and Cup Cake Bar

Rustic Wedding Cake

3 tier (6″-8″-10″) yellow butter cake with almond butter cream frosting. Lace design wrapped with burlap ribbon and raffia.

cupcakes  cup cake close-up

Table with chocolate and yellow butter cup cakes, iced in chocolate, vanilla and almond butter cream.

Taylor’s Wedding Cupcakes

Taylor's Wedding Cupcakes

This bride chose not to have a traditional stacked wedding cake. She wanted cupcakes.

So I did 100 cupcakes, plus a 6″ round for the bride and groom to cut.

Mixed flavors of chocolate and yellow butter cake with almond and vanilla butter cream frosting.Topped with fondant flowers, some dusted with pale green others with white pearl dust.

Cake for Bride and Groom

6″ cake for Bride and Groom to cut. I combined the 2 cake flavors, one layer of chocolate the other yellow butter cake with vanilla frosting.

Wedding Cup Cakes

Cup Cakes formerly only thought of as birthday party fare have been showing up at wedding receptions for quite some time now. They are easy to serve and often combined with a small cake for the bride and groom to cut. Stacked up on a stand or served on individual trays they can make a beautiful focal point for the reception.

Here are just a few of the cup cakes I’ve made.White Butter Cream Daisys